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Beacon Farms: What is it?
At its core, Beacon Farms is a marketplace for those seeking the best in sustainable British produce. A beacon in every sense, it celebrates expertly raised, slow-grown and award-winning food that honours both land and legacy.
Founded by three siblings with a deep rooted passion for good food and great farming, Beacon Farms is the result of generations of experience. With farmers on their mother’s side and butchers on their father’s, they have lived and breathed food production from farm gate to dinner plate.
In 2020, they took a leap and rented a small farm of their own. They chose to farm the traditional way with a modern, regenerative approach. Working with nature rather than against it, they began producing grass fed, wild and naturally raised meats of exceptional quality.
They began by delivering their produce to nearby butcher shops but it soon became a growing movement. As demand increased, they partnered with a trusted network of like-minded farmers to offer their produce directly to homes throughout the UK.
Alongside their regenerative practices, much of their excellence comes from a long family legacy in food preparation. Their family has been in butchery since 1932, crafting time honoured recipes and earning countless awards along the way. With their farm located just five miles from their family butchery, they maintain full control over the process from field to table.
On their website, you will find everything from artisan cheeses and grass fed beef to BBQ collections, handmade pies and pastries. Every item is chosen with care and prepared with pride.
Beacon Farms best-sellers:

Grass Fed Leg of Lamb
£30

Grass Fed Rack of Lamb
£19.95

Honey Roast Cooked Free Range Ham
£22
Beacon Farms: How Sustainable is it?
Sustainability runs through every part of Beacon Farms. It begins on the land, where regenerative and traditional methods are used to farm in harmony with nature. Animals are raised slowly and responsibly, with access to pasture and space to roam, resulting in produce that is not only better for the environment but richer in flavour. From their own farm in the heart of Devon to a hand-selected network of like-minded farmers across the West Country, every decision is guided by a commitment to farming in a way that works with nature, not against it.
Animals are raised slowly and thoughtfully, given the time and space to grow at a natural pace. Cattle and lambs graze on lush, diverse pastures year-round, moving through the fields as part of a carefully managed system that enriches the soil and encourages biodiversity.
Poultry are free-range, with access to the outdoors and the ability to exhibit natural behaviours.
Even their wild venison is sourced from conservation work, ensuring that deer populations remain in balance with the surrounding woodland ecosystem.
Welfare is at the heart of the process. There are no shortcuts or intensive systems. No artificial growth promoters or crowded barns. Every animal is treated with dignity throughout its life. The team at Beacon Farms believes that good farming honours the full journey, from the health of the soil to the wellbeing of the animals, to the way the food is ultimately prepared and enjoyed.
Their butchery, just five miles down the road from the farm, runs entirely on solar power and is staffed by award-winning craftspeople who prepare each cut with knowledge and precision. All packaging is either recyclable or compostable, and every order is delivered through a carbon-conscious courier network. It is a supply chain rooted in responsibility, built to last.
By sourcing directly from small, independent farms, Beacon Farms is also able to support a fairer food system. They pay farmers properly for farming well, helping to protect the future of British agriculture. They offer transparency about where food comes from and how it is made, giving customers the chance to support something better.
This is food that tastes as it should, because it’s produced as it should be. Raised with care. Crafted with skill. Shared with pride. Beacon Farms exists to make truly sustainable, ethical, and exceptional British produce available to more people, from the farm to your door.
Beacon Farms: where can I buy it?
Shop online at: beaconfarms.co.uk