Live Frankly

The one stop directory to living ethically.

  • Food
  • Fashion
  • Beauty & Wellbeing
  • Articles
  • About
    • About Us
    • Work with us
    • Newsletter
Primary
  • Food
  • Fashion
  • Beauty & Wellbeing
  • Articles
  • About
    • About Us
    • Work with us
    • Newsletter
  • Browse Categories
      • 4Beauty
      • 26Fashion
      • 42Food
      • 1Home

The Estate Dairy

  • What:

    Luxury milk

  • Why:

    For barista-approved milk

  • Where:

  • BUY NOW :

THE ESTATE DAIRY: WHAT IS IT?

This is ‘luxury’ milk. But before you say that milk should never be a luxury, hear us out. The Estate Dairy was set up on the premise that baristas put so much time into finding the perfect coffee and brewing it to exacting standards – and then throw in any old milk.

If you’re looking for the very best coffee out there, it doesn’t really make sense. So founders Joe Towers and Shaun Young set out to create the perfect milk for coffee.

There’s a huge amount of science behind the milk they produce which is why they demand a higher price for their product and London-based baristas – and coffee drinkers – are happy to pay it.

And, for all those with a sweet tooth, Estate has partnered with Pump Street Chocolate to offer fresh chocolate milk, which is unbelievably irresistible – and Estate Dairy now offers home delivery in London, too, so you can get the freshest, best-tasting milk delivered right to your doorstep.

THE ESTATE DAIRY: IS IT SUSTAINABLE?

Estate’s milk is a traceable dairy product. Its herd is farmed sustainably in Somerset, with a close focus on nutrition as this has such an effect on the flavour of the milk.

The farms that are home to the cows used to make Estate Dairy’s milk are committed to regenerative practises, operating an intensive free-range, organic farming system, and work to reduce their impact on the environment, and the milk arrives in reusable glass bottles to reduce plastic.

THE ESTATE DAIRY: WHO MAKES IT?

A herd of 250 Guernsey cows, and a herd of 60 Jersey cows. Milk from these cows is much higher protein and fat than Friesians, both of which are important when it comes to making milk for coffee – for holding the latte art and so on.

Estate Dairy milk also isn’t homogenised, unlike most supermarket milk, so the fat rises to the top – and gives a better-tasting product. And the dairy now even delivers direct to your door.

RELATED LISTINGS:

Coombe Farm Organic

Coombe Farm Organic is a meat delivery service with a 'head-to-hoof' philosophy

read more :
Logo | Sole of Discretion

Sole of Discretion fish delivery

Pioneering fish supplier Sole of Discretion goes above and beyond to preserve the marine environment with a unique approach

read more :
Allplants | vegan spring risotto

Allplants

Pioneering new service Allplants' frozen vegan meals are midweek marvels, delivering vibrant, healthy dinners with minimum effort

read more :
St Brides Poultry | A happy, free-range chicken

St Brides Poultry

There's free-range chicken and then there's genuinely free-range chicken. At St Brides Poultry, you'll only find the later

read more :
Sutton Hoo chicken | Genuinely free-range chickens in Norfolk

Sutton Hoo chicken

Think chicken is boring? It isn't when it's from Sutton Hoo, where the slow-grown, genuinely free-range birds are changing the game

read more :
Sheep | Black Welsh Lamb

Black Welsh Lamb

Black Welsh Lamb's farm is run by vegetarians who have never tasted the meat – but the results are so good it's adored by chefs

read more :
Steak | Field and Flower

Field & Flower

Field & Flower set out to deliver grass-fed beef to people's doors. Today, it provides meat boxes that tick all the sustainability boxes

read more :
Eversfield Organic vegetables

Eversfield Organic

Soil Association-certified organic farm Eversfield delivers everything from top-quality veg to wild game and charcuterie to your door

read more :
Peelham Farm | calf

Peelham Farm meat delivery

Peelham Farm is an organic online butcher, but its charcuterie is what will really have you coming back for more

read more :
Abel & Cole | Veggie Family Favourites Shepherdess Pie

Abel & Cole

Abel & Cole started delivery organic food to people's doors in 1988, way before it was cool. Today, it still stands by its high values

read more :

RELATED ARTICLES:

How to barbecue meat | Pipers Farm chicken on the barbecue

BBQ

How to barbecue meat: five simple recipes from top chefs

read more :
Millie with her Pigs

Food and Drink

Raising a pig for slaughter: could you rear pigs for pork? This family did…

read more :

Food and Drink

Beyond sustainable: Gut & Bösel and the Regenerative Organic revolution

read more :
Zero waste christmas

Christmas

How to go zero waste this Christmas

read more :
Who Feeds Us Header

Food and Drink

Who Feeds us?: Covid-19 and the call to restore dignity in food

read more :
Glenarm Organic Salmon fillet

Food and Drink

View from the inside: sustainable salmon

read more :

Food and Drink

Food Box delivery: the farms and producers who are still delivering direct to your door

read more :
Best vegan restaurants London | The Spread Eagle

Eating out

The best vegan restaurants London has to offer

read more :

Food and Drink

Which milk alternatives are best for the environment?

read more :
Tony's Chocolonely | Ghana

Food and Drink

Ethical chocolate: the best fair trade chocolate brands

read more :

Powered by
Why we are sponsored by Good Energy

Content

  • Food
  • Fashion
  • Beauty & Wellbeing
  • Articles

About

  • About us
  • Sign up to our Newsletter
  • Privacy
Copyright Live Frankly © 2021. All Rights Reserved
Want to support small brands doing business better?

We promise to send you a monthly newsletter worth reading.

Login

Lost your password?